The Wolfgang Puck Bistro 10-Cup Rice Maker lets you make plentiful portions of perfectly cooked rice without the hassle of timers, boiling-over pots or incomplete cooking. And with the steaming basket insert, you can convert your cooker into a steamer for vegatables, seafood and more. Let's face it, what ought to be the simple task of making well-prepared rice is often anything but. If you aren't struggling to find the perfect heat to cook it without boiling over, you're burning your fingers in the steam, burning rice in the pan or ending up with one big, super-sticky rice blob. But with the Wolfgang Puck rice cooker, making rice really is as easy as the packages make it sound. Just pour in the amount of rice you want to cook, add water to the appropriate line on the nonstick cooking pot, close the locking lid and turn the cooker on. When the rice is done, the cooker switches over to the keep-warm function automatically, so your rice is perfectly cooked and ready to eat when you are finished with your other preparations. And since your rice pan won't be steaming and spewing starchy foam all over your stovetop, you'll have an extra burner free to use in your other cooking tasks. Other details of your 10-cup rice cooker from Wolfgang Puck Bistro include:Carrying handle Condensation collector Scoop Measuring cup Detachable power cord Mirror-polish finish Measures approx. 12-3/4"H x 11-3/4" diameter Hand wash non-electric parts; wipe clean base Model # BDRC0010 Comes with manufacturer's 1-year limited warranty
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